Be treated to fresh Western Australian prawns, fresh crabs and mussels from Exmouth on the new Seafood Buffet Dinner Cruise with Captain Cook Cruises.

The tantalising menu selection includes delicious fresh and seasonal seafood dishes as well as menu items for the not-so-seafood inclined. No matter your tastes you’ll be pleasantly impressed with the selection dished up on board.

Whether you're celebrating a special event, organising a group night out, or just looking for a dinner with a difference, this cruise is for you. Sit back, relax and enjoy the evening atmosphere whilst experienced and friendly crew help make your night one to remember.

Cruise inclusions:

  • Fresh seafood buffet dinner
  • Delicious cake selection for dessert
  • Complimentary tea and freshly brewed Yahava coffee from the Swan Valley
  • All-inclusive standard beverage package (upgrades available on board)
  • Full cash bar facilities on board
  • Long table dining
  • Live entertainment 
  • Reserved seating (Individual tables for two may not be available. Guarantee a table for two for an additional $50.00. Limited availability.) 


  • Friday 12 January
  • 7.30pm - 10.30pm
  • Friday 2 February
  • 7.30pm - 10.30pm
  • Friday 23 February
  • 7.30pm - 10.30pm
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  • Friday 16 March
  • 7.30pm - 10.30pm

More info

This event is organised by Captain Cook Cruises


  • Adult: $158
  • Concession: $154
  • Child: $99


Barrack Street Jetty

Elizabeth Quay, Barrack Street and Riverside Drive, Perth

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